English Classroom Sustainability is about Caring and Teaching “English classroom sustainability” does seem like an odd title, doesn’t it? And yet here at Smith’s School of English we know a lot about sustainability and love to teach it. I myself love this concept so much that at the age of 57, I went the Unversity […]
Making Homemade Miso
I try to experience as many aspects of Japanese culture as possible. After all it is one of the benefits of living in this beautiful country. Food is one aspect of Japanese culture I love to experience probably the most. The variety of Japanese food is astonishingly large spanning from seafood, tofu, noodle and meat […]
Quality Time in The Countryside
There are many ways to enjoy time in the Kyoto countryside. Bamboo digging in the forest could be one of them. I like to experience all aspects of life in Japan and doing farm work helps me to achieve that in a productive and meaningful way. This year, I had the opportunity to spend few […]
